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		<title>Why on Infrared Quartz Heating Lamps</title>
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				<title>Why glass cracks in annealing</title>
				<link>http://ir-quartz-lamp.com/en/posts/why-glass-cracks-in-annealing/</link>
				<pubDate>Tue, 21 Jul 2026 04:22:37 +0800</pubDate>
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				<description>&lt;p&gt;&lt;img src=&#34;http://ir-quartz-lamp.com/images/188f9035a5ed66fdec335fe67762e522.png&#34; alt=&#34;Why glass cracks in annealing&#34;&gt;&lt;/p&gt;&#xA;&lt;p&gt;Cutting ultra-thick glass is a brutal process. If the glass is cold, your cutting wheel has to &lt;a href=&#34;https://goldisgood.com&#34;&gt;fight&lt;/a&gt; for every millimeter, forcing a deep, &lt;a href=&#34;https://o-yate.net&#34;&gt;aggressive&lt;/a&gt; score just to get the crack started. It’s a slog. Your wheels wear out way too fast, and you end up with those annoying chip-outs that ruin a perfectly good piece.&#xA;We found a better way. Instead of fighting the glass, we use shortwave infrared (IR) lamps to warm up the cutting path first.&#xA;Here is why that works. Shortwave IR doesn&amp;rsquo;t just sit on the surface; it actually sinks deep into the glass. By hitting the cutting line with this heat, we lower the material&amp;rsquo;s viscosity. Now, I&amp;rsquo;m not saying we&amp;rsquo;re &lt;a href=&#34;https://henruite.com&#34;&gt;melting&lt;/a&gt; the glass—we&amp;rsquo;re just easing the internal tension.&#xA;The result? The wheel just glides. It feels smoother. You get a clean score without having to put the machine through a beating.&#xA;And your tools will thank you. When the glass is pre-heated, the diamond or tungsten carbide edge doesn&amp;rsquo;t take nearly as much abuse. It stays sharp. That means you spend way less time stopping the line to swap out worn-out wheels and more time actually getting work done.&#xA;But you do have to be careful. These lamps pack a punch.&#xA;If you leave the heat on too long or get too close, you&amp;rsquo;ll create hot spots. That creates thermal stress, and that&amp;rsquo;s when the glass starts cracking in places you don&amp;rsquo;t want it to. It&amp;rsquo;s a &lt;a href=&#34;https://o-yate.com&#34;&gt;balancing&lt;/a&gt; act.&#xA;To get it right, you need a tight control system. We suggest using a precise feed-rate controller. It keeps the heat steady and consistent across the whole plate, so you get that perfect cut every single time.&lt;/p&gt;</description>
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